🔥SPRING SALE ✨10 PACK | HOT ONES HOT SAUCE

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Hot Season 23 is here! Get the complete collection in this 10-pack. which includes everything you need to recreate the Wings of Doom (just add the wings). Season 23’s hot sauce lineup may be one of our most unique hot sauce lineups yet. featuring interesting techniques like oak-smoked jalapeños. to a one-of-a-kind flavor concept – a vegan cheese hot sauce.

Also returning to the list is Buffalo Sauce. our all-natural version of Da Bomb. and the newest Scoville Peak: The Last Dab Xperience. Containing over 91% Guinness World Records World’s Hottest Chili Pepper (Pepper X). Xperience can only be described as a rollercoaster of flavor and fire.

Featuring:

• Full lineup of  Season 23 hot sauces
• Specially designed  gift box
• Our flavor-first version of Da Bomb (no extracts)
• Tasting notes for each hot sauce in the lineup
•  🔥🐔🔥 chicken sticker

INCLUDES SAUCE

#1 – Buffalo Hot Sauce | Hot Sauce

• Heat: 2 / 10
• Ingredients: Cayenne Pepper Mash (Aged Red Cayenne Peppers. Distilled Vinegar. and Salt). Butter (Sweet Cream). Rice Vinegar. Red Bell Pepper. Celery. Molasses. Garlic Powder. Chipotle Powder. Smoked Paprika. Chia Seed. Habanero Powder
• Size: 5 fl oz

#2 – Smokey J Hot Sauce | Sam Sa’House

• Heat: 2 / 10
• Ingredients: Honduras White Oak Smoked: Jalapenos. Yellow Onions. Garlic. Distilled Vinegar. Organic Blue Agave. Kosher Salt. Coriander. Cumin. Chia Seed Powder. Citric Acid. Black Pepper
• Size: 5 oz

#3 – Stellar Fuzz | Funky’s Hot Sauce Factory

• Heat: 4 / 10
• Ingredients: Organic apple cider vinegar. onion. organic raw cane sugar. organic carrots. habanero peppers. organic garlic. organic lime juice. sea salt. organic ginger
• Size: 5 fl oz

#4 – Los Calientes Verde | Hot Sauce – 36.000 Scoville Heat Units

• Heat: 5 / 10
• Ingredients: Chiles (green serrano. applewood smoked  green serrano. orange habanero). apple cider. apricot (ascorbic acid added). apple cider vinegar. lemon juice. tomatillo. agave nectar. water. garlic. salt. toasted onion. cumin. culantro. black pepper. celery seed
• Size: 5 fl oz

#5 – Queso SIN Queso Hot Sauce | Good Heat – 52.000 Scoville Heat Units

• Heat: 5 / 10
• Ingredients: Onions. vinegar. red bell peppers. roasted red Habanero peppers. oat drink (water. oat. canola oil. sea salt). nutritional yeast. canola oil. salt. garlic. paprika. spices. turmeric. onion powder. ghost pepper powder
• Size: 5 oz

#6 – Morita Bourbon Maple Reaper | Cantina Royal – 73.000 Scoville Heat Units

• Heat: 6 / 10
• Ingredients: Distilled vinegar. chile peppers. bourbon whiskey. maple syrup. onion. garlic. spices. kosher salt
• Size: 5 oz

#7 – Forbidden Fruit Hot Sauce | La Pimenterie – 124.000 Scoville Heat Units

• Heat: 7 / 10
• Ingredients: Selected hot peppers (red long peppers. red habanero peppers. red Japaneño peppers. chocolate habanero peppers. bhut jolokia peppers. Trinidad scorpion peppers). water. white vinegar. shallots. cane sugar*. cider vinegar*. oak pellets infusion. garlic. salt. dehydrated scorpion red peppers
• Size: 5 oz

#8 – Evolution Hot Sauce | Da Bomb – 135.000 Scoville Heat Units

• Heat: 8 / 10
• Ingredients: Red hot chili peppers. water. vinegar. salt. spices (including paprika and turmeric). minced garlic. cane sugar. garlic powder. extra virgin olive oil. onion powder. lemon juice concentrate. cilantro. mint
• Size: 5 fl oz

#9 – MataSanos Hot Sauce | Chile Monoloco – 680.000 Scoville Heat Units

• Heat: 9 / 10
• Ingredients: Carolina reaper peppers. water. lemon. sunflower oil. garlic. salt. spices
• Size: 5 oz

#10 – The Last Dab: Xperience | Hot Sauce – 2.693.000 for Pepper X Scoville Heat Units

• Heat: 11 / 10
• Ingredients: Pepper x pepper. distilled vinegar. pepper x pepper powder. pepper x pepper distillate
• Size: 5oz

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